If you buy through our links, we may earn an affiliate commission. This supports our mission to get more people active and outside.Learn about Outside Online's affiliate link policy

(Photo: Inga Hendrickson)

Looking for a salty companion for any après drink? This mix of organic hazelnuts, pecans, walnuts, almonds, and cashews works perfectly.

Neutrall’s eight-ounce glasses are carbon-neutral, thanks to offsets, and made from upcycled glassware, so you can sip your gin and tonic guilt-free. Bonus: they’re dishwasher-safe.

This gin is made with 22 hand-foraged botanicals from the Scottish Isle of Islay, nine berries, and an array of barks and peels. The effect is a heady liquor that stays coherently dry.

Now with a closable press-in lid, Hydro Flask insulated mugs are designed to keep your beverage of choice at its optimal temperature for hours. A must have for outdoor adventurers who want to take their time enjoying their morning cup of coffee, the Hydro Flask 24 oz mug is a perfect gift or addition to your outdoor gear.

Canteen’s vodka sodas taste like a drink we would make—smooth, quality vodka and lightly juicy soda. They’re a lighthouse of flavor in a sea of saccharine canned cocktails.

A blend of five Northwest hops balances the strong malt flavor in this nonalcoholic IPA. Each sip is a treat—minus the potential hangover.

Revelshine’s leakproof, quick-chilling aluminum bottle is so well-built, testers used it in the backcountry after they’d drained it. The wine was crisp, had impressive depth, and was an ideal riverside beverage on a hot summer day.

Move over, canned tuna: these tins are filled with delicacies of the sea like octopus (in olive oil and garlic), calamari (in ragout), and mackerel (olive oil again). Each container is produced in coastal Portugal or Spain and features a hand-drawn print of what’s inside.

This juicer is as good at its job as it is handsome on your bar. Made of recycled aluminum, it extracts every last drop of lime juice for the freshest margaritas you’ve ever tasted.

This stainless-steel vessel is damn near unbreakable, so you can pour yourself a civilized drink anywhere. The vodka itself is filtered through sugar maple charcoal; it was so smooth, we enjoyed it over rocks.

This mezcal is made by hand in Oaxaca, Mexico, with the same techniques that have been used for generations. The result is an immense herbal flavor and just-right smokiness for sipping.