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The hunter and MeatEater founder shares his favorite recipe for cooking a wild turkey over an open flame
Loaded with fiber and protein, these recipes are packable and energizing
Fall’s favorite ingredient isn't just for pie—it’s my new secret protein weapon
It's delicious and packs a hydrating, antioxidant punch—according to nutritionists
Most people aren't getting enough of this key nutrient
The white, clumpy curd was all the rage in the early 20th century, but it has recently made a comeback. Young people are putting it in everything from dips and pastries to ice cream. While once pushed as a meat alternative during the First World War, its current craze seems to be rooted in Zoomers’ quest to achieve #fitlife. So, what makes cottage cheese the protein-packed star of the moment?
My friend who completed the Black Canyon 50K earlier this year, swears by pickles
These are easy to make and pack a flavorful punch
Not only does the robot waste copious amounts of water, but it spits out incomplete (and bland) recipes
Nutrient-dense, delicious, and super easy to make
As a bonus: you can use leftover aloe gel on sunburns, cuts, or on your face for a dewy glow
It’s packed with dates, nuts, raisins, shredded coconut, spinach powder, and cinnamon—among other delicious ingredients
Instead of adding creatine to water, I decided to get creative. Here are the recipes I liked—and those I'd skip.
This six-ingredient recipe will help you refuel ahead of your next workout
Can the addition of champagne to your brine really keep a bird moist, no matter the cooking method? We set up a simple taste test to find out.
These TikTok-approved recipes are packed with nutrients and taste like dessert
This delicious frozen dessert, which has deep roots in places like Japan, the Philippines, and Hawaii, is getting fresh attention from modern masters like the owners of the Florida-based pop-up, Koko Kakigori. Plus: How to make your own.
The queen of Mexico’s regional cuisines offers five easy ways to recharge your outdoor cooking
If you’re taking your Thanksgiving on the trail this year, don’t forget to pack this recipe
Instant sweet potatoes and mini marshmallows make this a unique twist on pizza
No time for slow cooking? These simple, quick meals take the time and stress out of good nutrition.
This sweet crumble pulls double duty
‘The Global Pantry Cookbook’ invites you to explore new flavors with smart, easy recipes
Use a crock-pot to make the coziest and simplest post-workout meal - hassle not included
Start this easy, hands-off chili in the morning, and a complete meal will be waiting for you after your evening hike
Crunching the numbers and getting into the nutty gritty details of homemade granola versus store-bought
A six-episode series delving into the ins and outs of cooking wild game with Olympia Provisions owner, chef, and butcher
Protein and nutrient-dense venison cooks up quickly and pairs perfectly crisped potatoes
You might associate duck confit with fine dining, but at its core the dish is rustic and rather simple to make. All you need is time.
Got stew meat in your freezer? Add a few ingredients—red wine, barley, and cabbage—and dinner practically makes itself.
Venison and wild mushrooms fight for the spotlight in this grilled steak recipe
This turkey is brined in homemade stock, smoked until tender and juicy, and served with melted brown butter
This hunter’s stew highlights rabbit’s delicate meat and is best served over rustic mashed potatoes
Enjoy this corn-studded and quinoa-based salad on the trail
Vegetables take the center stage
Hearty grilled cabbage with soy brown butter hollandaise and fresh shiso leaves
Beloved social media pup Nala (and her owner, Chris) shows us how in a new TikTok cooking series
The best s'mores cookie that garnered 6 million likes on TikTok
These days, meat lovers and vegans alike have seriously delicious grillout options. We asked experts on both sides how to do it right.
Tart, bubbly and chock-full of antioxidants, this is a mocktail that's made to celebrate summer
The writer behind the Franklin Barbecue cookbooks tells all
Bone-in pork butt grilled over direct heat for a juicy, flavorful finish
Although Instant Brands is seeing a decline in interest, we think these Instant Pot cookout recipes will always be priceless
Three cheeses — smoked cheddar, sharp cheddar and Parmesan cheese — commingle in this make-ahead mac and cheese. Sprinkle with green onions if you have some on hand.
This shredded BBQ chicken recipe is so easy it'll become your cookout staple
This humble sandwich is actually an incredible snack hack for runners
These maca brownies might be your next snack for improved energy levels and endurance
Recovery cookies? Count us in. These post-run snacks can be whipped up with little to no effort.
Who knew a spicy sushi roll could be the ideal lunch on the trail?
A simple but delicious recipe to make sure barbecue season is a success
Don’t have a cow about cooking steak. We’ve got you covered.
A dish that fuels here, there, and everywhere
You don’t need to tote a frying pan into the backcountry to make a pancake breakfast. All you need is a canister stove with a pot, two or three ingredients, and a metal mug.
Halloumi Is the Mediterranean Staple You Should Keep In Your Fridge. Here’s a Tasty Salad to Use It.
Seared-till-golden halloumi cheese is the star of this meatless salad with arugula, lentils, zucchini and a perfectly balanced Dijon vinaigrette
Get a fire started, and these skewers will deliver a complete meal in just half an hour
This mocktail has zingy ginger and tart pineapple blended into a base of hibiscus tea
Avocados are like gold (and they cost that much, too). Don’t let them go to waste.
This mushroom-based appetizer is the perfect vegetarian finger food
Fresh-fruit margaritas (nonalcoholic or spiked), charred guacamole, and the backyard are how we’re celebrating
A weed to some is a fresh ingredient at my fingertips
Looking to up your veggie intake? You’ll find divine inspiration here.
A nutritious and easy alternative to store-bought granola snacks
Strong stomachs win ultras, says Gediminas Grinius, Lithuania’s highest performing ultrarunner, thanks to loads of training, carbs, and fermented foods
The Everlasting Meal Cookbook by Tamar Adler makes every day Earth Day
Pop open a tab of whatever pale ale or lager you have on hand and cook this spicy, garlicky chicken
Freebies and a burrito recipe to celebrate this spicy holiday
From kabobs to roasts: three lamb recipes to try for the Easter holiday
We pair these skewers with a simple yogurt salad that is common in the Levantine region and is especially cooling on hot summer days
Giving the romaine hearts a quick turn on the grill imparts a smoky taste to this Greek salad that's incredibly appealing. The combo of tender lamb and salad is definitely entertaining-ready.
This stunning salad is as rich in flavor as it is in nutrients